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French Onion Pork Chops

Written by Published on in Meat

Men Can Cook Chef Level:  Featherweight

Yields 8 Servings

Intro

French Onion Pork Chops is a recipe I found in my social media scrolling this year.  I saved it, made it, and really liked it.  I was going to put my spin on it and add ingredients or more flavor.  I decided not to do this because I enjoyed the simplicity of the flavors and ingredients. French Onion Pork Chops is 4 ingredients and that’s it.  The best being the Crispy Fried onions!  Anyone can do this one!  I wish I had found it earlier in life like when I was a lazy 20 year old!  Anyway give this a go and enjoy it!

Men you can do this!

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Ingredients

  • 8 Boneless Pork Chops
  • 12oz French Onion Dip
  • 2 Cups Shredded Cheddar Cheese
  • 6oz Crispy Fried Onions

Directions

  1. Preheat Oven to 350 degrees Fahrenheit.
  2. Spray a 13 by 9 pan with cooking spray.
  3. Place the pork chops in the pan.
  4. Cover all of the pork chops with the French Onion Dip. Spread it evenly over all of the pork chops.
  5. Sprinkle the cheese over the layer of French Onion Dip.
  6. Now take the Crispy Fried Onions and spread them out on top of the Cheese.
  7. Place the Pan into the preheated oven and let it cook for a total of 40 minutes.
  8. Remove from oven plate a pork top with the toppings and a little extra. Enjoy this super simple meal!

Basic Nutrition details (Created in the My Fitness Pal App)

 

Calories 489 Carbs 13.1g Fat 33.1g Protein 34.6g

 

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