Men Can Cook Chef Level: Featherweight
Yields 8 servings
Intro
Meatball Hoagie Casserole is an amazingly simple recipe that incorporates all of the best flavors of a Meatball Hoagie. What makes this recipe great is that it is a basic dump and heat recipe. You can purchase all the ingredients and the most you will have to do if you want is to shred up the cheese. I recommend getting real cheese for this one! Find a spaghetti sauce or a marinara sauce that meets your taste. I went with a homemade marinara sauce because it had extra vegetables and has amazing taste. However, any store-bought sauce will work just fine. Give this Meatball Hoagie Casserole a go soon!
Men you can do this!
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Ingredients
- 1 Can of Biscuits
- 24oz of Frozen Italian Meatballs
- 3 cups of Marinara Sauce
- 1/3 Cup of Parmesan Cheese
- 1 ½ Cups of Mozzarella Cheese
- 2 Tsp of Italian Seasoning
Directions
- Take the Frozen meatballs out of the freezer about an hour before you want to make this recipe.
- Preheat Oven to 375 degrees Fahrenheit.
- Open the biscuits and cut each one into six pieces.
- Add the Biscuits to a large bowl.
- Add in the Meatballs and then pour the sauce over everything.
- Sprinkle the grated parmesan cheese over the sauce.
- Give the bowl a really good mix with a large spoon.
- Spray a 13 by 9 pan with cooking spray.
- Pour the Meatball mix into the pan and spread it out evenly over the entire pan.
- Put the Pan in the oven and let it cook for 35 to 40 minutes.
- Remove the pan from the oven and then sprinkle the mozzarella cheese over top of the casserole.
- Sprinkle the Italian seasoning over the cheese.
- Place back in the oven for an additional 10 minutes or until the cheese is melted.
- Remove from oven, plate, and enjoy!
Basic Nutrition details (Created in the My Fitness Pal App)
Calories 607 Carbs 39g Fat 38g Protein 31g
