Men Can Cook Chef Level: Welterweight
Yields 1 Loaf of Bread
Intro
Simple Stuffed Banana Bread is great for you Banana lovers out there who have a sweet tooth. This is also a great Thanksgiving side. If you are a guest at Thanksgiving bake a loaf of Simple Stuffed Banana Bread and bring it over for the meal. It tastes amazing and is really more of a dessert bread that goes well with the Thanksgiving meal. Bringing an item to as a guest is always welcome and this one will score you a couple of points with your host.
If you just want to make this for yourself go for it and Simple Stuffed Banana Bread makes for a great breakfast on the go. Just cut a slice and have at it while you are walking out the door on your way to work. You will need a loaf pan for this one, so click this link to see a good set of bakeware.
If you need a laugh today listen to this little Banana man song.
Men you can do this!
Ingredients
- 1 Egg
- ¼ Cup of Sugar
- ½ Cup of Brown Sugar
- ½ Cup Melted Butter
- ¼ Cup of Sour Cream
- 1 Tsp of Vanilla
- 2 Ripe Bananas
- ½ Tsp of Baking Powder
- ½ Tsp of Baking Soda
- 1 Cup of Flour
Stuffing
- 4oz of Cream Cheese
- ¼ cup of Sugar
- 3 TBS of Flour
- 1 Egg
Directions
- Preheat oven to 350 degrees Fahrenheit.
- In a large bowl put in the Egg, sugar, brown sugar, melted butter, sour cream, and vanilla.
- Give these ingredients a mix and then break up 2 ripe bananas and add them to the mixture.
- Mash the Banana into the mix. I used a Potato masher to get it all mixed together.
- Slowly add in the Baking Powder, Baking Soda, & Flour.
- Set this bowl after mixed all together aside and get out a medium-sized bowl to create the Stuffing.
- Add into the medium bowl the cream cheese, sugar, flour, and egg.
- Mix these ingredients up into a creamy stuffing for your bread.
- Spray a loaf pan with a cooking spray and then add in half of the Banana Mix.
- Next, you need the layer of Stuffing. Add in all of the creamy stuffing to the loaf pan to create your stuffing layer.
- Put in the rest of the banana mixture on top of the stuffing.
- Put the Loaf into the oven for 1 hour.
- Remove from the oven and let cool on a rack. Slice up and enjoy it!
Basic Nutrition details (Created in the My Fitness Pal App)
16 Slices in a Loaf. 2 Slices per serving
Calories 273 Carbs 46.3g Fat 8g Protein 4.8g