A little Parmesan Cheese on top

Slow Cooker Tortellini Soup

Men Can Cook Chef Level:  Lightweight

Yields 8 servings

Intro

Slow Cooker Tortellini Soup is a great dump-and-cook recipe.  If you are looking for a good meal on a cold day give this a go.  You can change up the sausage and the types of tortellini to make it your own.  You can also add some spinach if you want or add additional diced tomatoes.  You could add in some mushrooms, but make it your own!  Dump and heat Slow Cooker Tortellini is a winner in my book, so if you like it let me know.

Men you can do this!

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Ingredients

  • 32oz of Chicken Broth
  • 28oz Can of Diced tomatoes
  • 11oz of Cut up Chicken Asiago Sausage
  • 8oz of Shredded Colby Cheese
  • 8oz of Cream Cheese
  • 20oz Bag of frozen Tortellini
  • Italian Seasoning
  • Garlic Salt

Directions

  1. Shred the Colby cheese and set aside.
  2. Cut up the sausage and set it aside.
  3. Spray your slow cooker with cooking spray and add in the frozen tortellini.
  4. Add in the Diced tomatoes and the Chicken Broth.
  5. Then the block of cream cheese.
  6. Put the sausage in next and then sprinkle the shredded cheese over top of everything.
  7. Season it all with Italian Seasoning and Garlic Salt.
  8. Place the slow cooker on the high setting for 2 hours and leave it covered for those 2 hours.
  9. At the 2-hour mark, you then stir everything all together and leave it on high for another 30 minutes.
  10. Once the 30 minutes is up you can now bowl and enjoy your meal.

Basic Nutrition details (Created in the My Fitness Pal App)

 

Calories 413 Carbs 19.5g Fat 24.7g Protein 23.4g

 

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